February 28, 2004
Soul Food, Harlem, Times Square
Soul food at Charles' Southern Style Kitchen.
Phat Cribs International in Harlem.
Ice cream at Cold Stone Creamery.
The horsies out in Times Square.
When Mike mentioned soul food, I thought, "where and when?" since I'm never one to turn down a good meal. I must say, it was a great idea. Eleanor, Jeannette, Yvan, and I went up to Charles' Southern Style Kitchen in Harlem, but we showed up kind of late, so we ate at a separate table. Dinner cost us $13.02 for an all you can eat buffet, which had fried chicken, ribs, yams, mac 'n cheese (which I tasted and was decent, considering I don't like it that much), and some other stuff. It was all taaasty, and I left feeling quite satisfied.
After dinner, some of us were craving dessert, so we went to Cold Stone Creamery. I absolutely dread Times Square, but for ice cream, I'm willing to swallow my pride. With all the photos I took, I did feel a little like a tourist. Cold Stone takes ice cream and mixes various things into it - fruit, candy, peanut butter, you name it. The employees at Cold Stone also seem to enjoy being loud. Every time they get a tip, they sing. They also break out in random "I scream, you scream" chants. It got annoying after a while. Needless to say, the ice cream only made me more full.
Posted by tien mao in Food/Drink at 8:10 AM
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